Swiss Bake (India)
Toffee Caramel Cake Mix - Eggfree (1 kg)
Regular price
Rs. 295.00
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Shipping calculated at checkout.
Toffee Caramel Cake is a unique base variant for preparation of delightful golden-brown coloured and natural caramel and toffee flavoured sponges and cakes. It is made using natural caramel and malted barley flour that imparts amazing taste and mouthfeel to the cake. Makes cakes with nice velvety texture and good stability necessary for preparing layered cakes.
Professional and commercial pastry chefs can use their creativity to prepare a whole new range of innovative confectionery products using Toffee Caramel Cake as their base. This product is highly recommended for professional, commercial and industrial bakers preparing innovative desserts and pastries to delight their customers.
Key Features
Professional and commercial pastry chefs can use their creativity to prepare a whole new range of innovative confectionery products using Toffee Caramel Cake as their base. This product is highly recommended for professional, commercial and industrial bakers preparing innovative desserts and pastries to delight their customers.
Key Features
- Made with real Caramel
- Appealing Toffee flavour
- Reliable production output
KEY INGREDIENTS
Refined Wheat Flour, Milk Solids, Caramel, Malted barley Flour
RECIPE
Ingredients | Quantity (gm) | Quantity (%) |
EF TOFFEE CARAMEL CAKE MIX-V13275 | 1000 gm | 100% |
WATER | 550 gm | 55.00% |
VEGETABLE OIL | 100 gm | 10% |